Cinnamaldehyde is an organic compound with the formula C₆H₅CH=CHCHO.
It is a naturally occurring aromatic aldehyde primarily responsible for the flavor and scent of cinnamon.
Structure:
Chemical Formula: C₉H₈O
Molecular Structure: Composed of a benzene ring attached to a three-carbon chain with a terminal aldehyde group (-CHO) and a double bond between the first and second carbon atoms (conjugated system).
Geometry: Planar structure due to conjugation between the benzene ring and the carbonyl group.
Uses:
Flavoring Agent: Used as a flavoring agent in food, particularly in cinnamon-flavoured products.
Perfume Industry: Utilized in fragrances for its warm, spicy scent.
Antimicrobial Agent: Exhibits antimicrobial properties, making it useful in certain medicinal and preservative applications.