Quality Control and Stability Studies

Introduction to Quality Control and Stability Studies:

  • Quality control (QC) and Stability Studies ensure that aerosol products remain safe, effective, and consistent throughout their shelf life.
  • Quality Control and Stability Studie verify product identity, purity, and potency.

Quality Control Measures:

  • Raw Material Testing: Verification of the identity, purity, and potency of APIs, propellants, and excipients.
  • In-Process Controls: Monitoring of fill volume, weight, and pressure during manufacturing.
  • Final Product Testing: Includes assays for dose uniformity, particle size, spray pattern, and valve performance.
  • Microbial Testing: Ensuring that the product remains within acceptable microbiological limits.
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Stability Studies:

Objective:

  • To evaluate how the product withstands various environmental conditions (temperature, humidity, light) over time.

Protocols:

  • Real-Time Stability: Products are stored under recommended conditions and tested at regular intervals.
  • Accelerated Stability Testing: Elevated temperatures and humidity levels are used to predict long-term stability in a shortened timeframe.
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Parameters Monitored:

  • Physical Stability: Changes in the aerosol plume, phase separation in suspensions, or changes in viscosity.
  • Chemical Stability: Degradation of the API or other formulation components, changes in pH, and formation of impurities.
  • Propellant Stability: Ensuring that propellant pressure remains consistent and that no interactions compromise the container integrity.

Thank you for reading from Firsthope's notes, don't forget to check YouTube videos!

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