Gelatin
Gelatin is a protein from collagen, widely used in pharmaceuticals, food, and cosmetics for its gelling properties. Gelatin is used in capsules, tablets, emulsions, and as a stabilizer, providing strength, clarity, and easy digestibility. General Information Synonyms: Animal Glue, Collagen Hydrolysate Biological Source: Derived from collagen found in the skin, bones, and connective tissues of … Read more