Application of Cell Cultures in Pharmaceutical Industry and Research

Application of Cell Cultures in Pharmaceutical Industry and Research

Application of Cell cultures are used in pharma for drug development, toxicity testing, vaccine production, and disease modeling, enabling safer, faster, and cost-effective research and manufacturing processes. Below are some most common Application of Cell Cultures in Pharmaceutical Industry and Research: Drug Discovery and Development: Screening of potential drug candidates for efficacy and cytotoxicity. Studying … Read more

Growth of Animal Cells in Culture

Growth of Animal Cells in Culture

Growth of Animal cells in Culture involves growing animal cells outside their natural environment under controlled laboratory conditions. This process allows for the study of cell biology, physiology, and biochemistry in a controlled setting, facilitating research and development in various biomedical fields. General Procedure for Growth of Animal Cells in Culture 1. Preparation of Culture … Read more

Evaluation of Microbial Stability of Formulations

Evaluation of Microbial Stability of Formulations

Evaluating of microbial stability of formulations is crucial to ensure that the product remains safe and effective throughout its shelf life. This involves several testing methods and standards: 1. Microbial Limit Tests (MLT) for Evaluation of Microbial Stability of Formulations: Purpose: Determine the number of viable aerobic microorganisms in non-sterile products. Methods: Total Aerobic Microbial … Read more

Preservation of Pharmaceutical Products Using Antimicrobial Agents

Preservation of Pharmaceutical Products Using Antimicrobial Agents

Preservation of Pharmaceutical Products Using Antimicrobial Agents, particularly those that are aqueous or semi-solid, are susceptible to microbial contamination, which can compromise their safety and efficacy. To prevent this, antimicrobial preservatives are commonly added to formulations. Types of Antimicrobial Agents for Preservation of Pharmaceutical Products Preservatives: Parabens (Methylparaben, Propylparaben): Widely used due to their broad-spectrum … Read more

Assessment of Microbial Contamination and Spoilage

Assessment of Microbial Contamination and Spoilage

Regular assessment of Microbial Contamination and Spoilage is essential to detect contamination early and take corrective actions. Microbial Limit Tests Purpose: Determine the number and types of microorganisms present in non-sterile products. Methods: Total Viable Count (TVC) Aerobic Plate Count: Determines the total number of aerobic bacteria. Yeast and Mold Count: Uses selective media to … Read more

Types of Microbial Contaminants

Types of Microbial Contaminants

Types of microbial contaminants include a diverse range of microorganisms such as bacteria, viruses, fungi, and protozoa. Bacteria in Types of Microbial Contaminants: Gram-Positive Bacteria Examples: Staphylococcus aureus, Bacillus subtilis. Characteristics: Resistant to drying; some form spores. Gram-Negative Bacteria Examples: Pseudomonas aeruginosa, Escherichia coli. Characteristics: Often found in water; can be resistant to preservatives. Fungi: … Read more

Factors Affecting Microbial Spoilage of Pharmaceutical Products

Factors Affecting Microbial Spoilage

Factors Affecting Microbial Spoilage is influenced by a combination of intrinsic and extrinsic factors. Intrinsic Factors Affecting Microbial Spoilage Water Activity (aw) Definition: The availability of water for microbial growth. Impact: Higher aw values support microbial proliferation. Control: Reducing aw through drying or adding humectants. pH Definition: Acidity or alkalinity of the product. Impact: Most … Read more

Sources of Microbial Contaminants

Sources of Microbial Contaminants

Sources of microbial contaminants include sewage, animal waste, agricultural runoff, and contaminated water supplies. 1. Raw Materials as a Sources of microbial contaminants: Water: Used in formulations can be a significant source of microbial contamination if not properly treated. Active Pharmaceutical Ingredients (APIs): May harbour contaminants from their source or during processing. Excipients: Ingredients like … Read more

Types of Spoilage in Pharmaceutical Products

Types of Spoilage in Pharmaceutical Products

Types of Spoilage in Pharmaceutical Products is spoilage in pharmaceuticals can be categorized into three main types: While all types are important, microbial spoilage is the focus here due to its direct impact on product safety. 1.Chemical Spoilage in Pharmaceutical Products Definition: Degradation of the active pharmaceutical ingredient (API) or excipients due to chemical reactions. … Read more

Assessment of a New Antibiotic

Assessment of a New Antibiotic

Assessment of a New Antibiotic is assessing a new antibiotic involves several key steps to ensure its efficacy, safety, and suitability for clinical use. Here’s a concise overview of the process: 1.In Vitro Testing of Assessment of a New Antibiotic Microbiological Assays: Minimum Inhibitory Concentration (MIC): Determine the lowest concentration that inhibits visible growth of … Read more