Preparation of Ferrous Gluconate:
- It can be prepared by reacting ferrous sulfate with sodium gluconate:
- $ {FeSO4 + Na2C6H12O7 -> FeC12H22O14 + Na2SO4} $
Properties of Ferrous Gluconate:
- Physical Appearance: Yellowish-gray to light green crystalline powder.
- Solubility: Soluble in water with a mildly sweet taste.
- Nature: Non-toxic, biodegradable compound.
- Melting Point: About 180°C (356°F).
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Uses
- Dietary Supplement: Used to treat iron-deficiency anemia.
- Multivitamin Supplements: Often included in combination with other vitamins and minerals.
- Food Additive: Used to fortify and enhance the iron content in various food products.
Storage
- Store in a cool, dry place, away from heat and direct sunlight.
- Keep in a tightly closed container to minimize exposure to air and moisture.
- Store away from strong oxidizing agents and reducing agents to prevent chemical reactions
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