Glycosides & its Identification Tests

  • Glycosides & its Identification Tests involve detecting sugar-linked compounds with therapeutic significance.
  • Glycosides & its Identification Tests include Keller–Killiani, Borntrager’s, and Legal’s test for confirmation.

Definition

  • Glycosides are compounds that consist of a sugar (glycone) and a non-sugar (aglycone or genin) part, linked by a glycosidic bond.
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Examples

  • Cardiac glycosides (e.g., Digoxin from Digitalis purpurea)
  • Anthraquinone glycosides (e.g., Senna from Cassia angustifolia)
  • Saponin glycosides (e.g., Diosgenin from Dioscorea species)

Properties of Glycosides & its Identification Test

  • Bitter or astringent taste.
  • Some glycosides are water-soluble.
  • Hydrolyzed by acids or enzymes into sugar and aglycone.
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Tests for Identification:

Glycosides & its Identification Tests

  1. Keller-Killiani Test (for Cardiac Glycosides):

    • Reagent: Ferric chloride and concentrated sulfuric acid.
    • Positive Result: Reddish-brown ring at the interface.
  2. Borntrager’s Test (for Anthraquinone Glycosides):

    • Reagent: Ammonia or sodium hydroxide.
    • Positive Result: Pink to red color in the alkaline layer.
  3. Foam Test (for Saponin Glycosides):

    • Shake the extract with water.
    • Positive Result: Persistent frothing indicates saponins.
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