Preparation of Sodium Thiosulfate:
- Sodium thiosulfate is prepared by reacting sulfur dioxide with a sodium sulfite solution, followed by the addition of elemental sulfur:
- SO2 + 2Na2SO3 + S → 2Na2S2O3
Properties of Sodium Thiosulfate:
- A colorless, odorless, and crystalline compound.
- Highly soluble in water.
- Also known as “hypo.”
Uses
- Antidote for Cyanide Poisoning: Used in conjunction with sodium nitrite.
- Medical Treatment: Treats calciphylaxis in patients with end-stage renal disease.
- Food Industry: Acts as a preservative.
- Photography: Used as a fixer to remove unexposed silver halide from photographic films.
Storage
- Store in a cool, dry place, away from heat, moisture, and incompatible materials.
- Keep in a tightly closed container.
Assay
- Method: Iodometric titration.
-
Procedure:
- Prepare a standard iodine (I₂) solution of known concentration.
- Weigh and dissolve a sample of sodium thiosulphate in distilled water.
- Add excess standardized iodine solution to the sample.
- Sodium thiosulphate reacts with iodine to form sodium iodide (NaI) and sodium tetrathionate (Na₂S₄O₆).
- Add a starch indicator, which turns blue in the presence of excess iodine.
- Titrate the remaining unreacted iodine with standardized thiosulfate solution until the blue color disappears.
Calculate the concentration of sodium thiosulfate using the titrant volume and iodine solution concentration.
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