- Production of Soft Gelatin Capsules ensures precise dosing, improved bioavailability, and enhanced stability of sensitive formulations.
- It ensures precise dosing, improved bioavailability, and enhanced stability of sensitive formulations.
- The production of soft gelatin capsules involves the following steps:
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Formulation of Fill Material:
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Preparation of Gelatin Mass:
- Gelatin, plasticizers, and other components are mixed with water and heated under vacuum to remove air bubbles.
- The gelatin mass is held at a controlled temperature (~50°C) to maintain its fluidity.
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Encapsulation Process:
- The encapsulation is typically performed using a rotary die process:
- Two ribbons of gelatin are formed and fed into the rotary die machine.
- The fill material is injected between the ribbons.
- The ribbons are sealed and cut into individual capsules.
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Drying:
- Capsules are tumbled in rotating drums to remove excess moisture.
- Further drying occurs in controlled drying tunnels with regulated temperature (20-25°C) and humidity (20-30
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Inspection and Sorting:
- Capsules are visually inspected for defects like leaks, cracks, or improper sealing.
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